This cranberry relish combines the bright, tart flavor of fresh cranberries with the natural sweetness of maple syrup, creating a perfect balance that’s both delicious and nutritious. Cranberries are packed with antioxidants and vitamin C, which support immune health and protect against free radical damage. The horseradish adds a spicy kick, bringing anti-inflammatory properties to the mix, while the lemon juice not only enhances the tang but also provides an extra boost of vitamin C and aids digestion.
Whether you’re using it as a topping for roasted meats, a spread on sandwiches, or a zesty addition to your holiday table, this cranberry relish is a versatile and healthful option. It’s a delightful way to enjoy the nutritional benefits of fresh ingredients while adding a unique and flavorful twist to your meals.
