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- Pizza Sauce
1. To a pan on medium heat add some olive oil, and once heated add your onion, garlic, basil, and oregano, and sauté until the veggies are softened. (Removed and set aside)
2. Add your tomatoes and Calabrian chillies to your blender and pulse until you get it to the consistency that you prefer.
3. Pour the sauce into a bowl and add the sautéed veggies and your salt and sugar. Mix until well combined and enjoy!
Pizza Sauce
Tomatoes • Garlic • Basil
This homemade Pizza Sauce is a vibrant and flavorful base for your favorite pizza creations, crafted with simple, wholesome ingredients. Starting with sweet, ripe whole peeled tomatoes, this sauce gets its depth of flavor from sautéed onions, garlic, and aromatic basil. A pinch of oregano and the subtle heat of Calabrian chilies elevate the taste, striking a balance between rustic and bold.
The addition of a touch of sugar enhances the natural sweetness of the tomatoes, while salt ties all the flavors together. Blended to your preferred consistency—smooth or chunky—this sauce is as versatile as it is delicious. Whether you're spreading it over a freshly made dough or dipping crispy breadsticks, this pizza sauce brings a homemade touch to any meal. It’s an easy, healthy way to skip store-bought sauces and savor the fresh flavors of the Mediterranean.
This homemade Pizza Sauce is a vibrant and flavorful base for your favorite pizza creations, crafted with simple, wholesome ingredients. Starting with sweet, ripe whole peeled tomatoes, this sauce gets its depth of flavor from sautéed onions, garlic, and aromatic basil. A pinch of oregano and the subtle heat of Calabrian chilies elevate the taste, striking a balance between rustic and bold.
The addition of a touch of sugar enhances the natural sweetness of the tomatoes, while salt ties all the flavors together. Blended to your preferred consistency—smooth or chunky—this sauce is as versatile as it is delicious. Whether you're spreading it over a freshly made dough or dipping crispy breadsticks, this pizza sauce brings a homemade touch to any meal. It’s an easy, healthy way to skip store-bought sauces and savor the fresh flavors of the Mediterranean.
Whole Peeled Tomatoes
Yellow Onion
Garlic Clove
Fresh Basil
Oregano
Calabrian Chilies
Salt
Sugar
Olive Oil
1. To a pan on medium heat add some olive oil, and once heated add your onion, garlic, basil, and oregano, and sauté until the veggies are softened. (Removed and set aside)
2. Add your tomatoes and Calabrian chillies to your blender and pulse until you get it to the consistency that you prefer.
3. Pour the sauce into a bowl and add the sautéed veggies and your salt and sugar. Mix until well combined and enjoy!