image

Free Shipping • 2-Year Warranty • Shop Blenders

Free Shipping • 2-Year Warranty • Shop Blenders

Shop
0
0
Shop

Menu title

This section doesn’t currently include any content. Add content to this section using the sidebar.

Add description and links to your promotion

Shop now

Your headline

Image caption appears here

Your product's name

$49.00

Add your deal, information or promotional text

"Ok, so it’s called the Beast, but this is actually the most elegant blender you’ll ever use."
shop all blenders
Free US Shipping • 2-Year Warranty
Beast Mini Blender Plus
5 colors to choose from:
Our Beast Mini blender, with tons of accessories for all your single-serving blender needs.
Beast Blender Tonal
3 colors to choose from:
1000W blender with matching 22oz. stainless bottle and new straw system.
Marshawn Lynch Beastmode Blender
Upgraded 1200-watt motor, special edition color, and a new double-walled stainless steel hydration bottle.
shop all blenders
"... the dual cap makes an easy transition between hike hydration and broth storage."
shop bottles
Dual Cap Stainless Steel Bottle
3 New Colors
Our 22oz Stainless Steel Bottle, featuring our original Carry Cap and new leak-proof straw system
Stainless Steel Bottle
Color & Chrome Available
22oz Stainless Steel Hydration Bottle with original Beast Carry Cap
Glass Hydration Bottle
3 Original Colors
26oz Glass Hydration Bottle with Carry Cap and optional stainless steel Infuser
shop bottles
Accessories
see all
Beast Blender Blade
Blending Vessel + Storage Lid mobile
Blending Vessel + Storage Lid
Vessel Spatula black, grey, white mobile
Vessel Spatula
see all
Elina Saiach
Ingredients:
tomatoes
35 oz
red bell pepper
1/2
onion
1, medium-sized
garlic cloves
2
olive oil
3 tbsp
salt
to taste
pepper
to taste
oregano
handful
thyme
handful
fresh basil
handful
Instructions:

1. Preheat oven to 390 degrees Fahrenheit.

2. Slice tomatoes in half and place cut side down onto a baking sheet. Add bell pepper, onion, garlic, olive oil, salt, pepper, oregano, thyme.

3. Bake for 30-45 minutes or until the tomatoes are tender and browned.

4. Add veggies to your Beast and blend with fresh basil leaves.

5. Cook the pasta according to the packet instructions, add sauce and parmesan cheese, and enjoy!

Print:

Tomato Sauce

Tomatoes • Red Bell Pepper

Prep Time: 50 minutes
Difficulty: medium
Ingredients: 10
Elina Saiach

Discover the rich and comforting taste of our homemade Tomato Pasta Sauce, perfect for any pasta dish. This sauce embodies the essence of Mediterranean cuisine with its vibrant, fresh flavors. The combination of sautéed vegetables and aromatic herbs brings depth and warmth to every bite. Whether you're making spaghetti, lasagna, or using it as a base for pizza, this versatile sauce transforms your meals into culinary delights. Embrace the tradition and freshness in each spoonful, making your pasta dishes truly memorable.

Want to see this recipe in action? Check out our Instagram.

Description

Discover the rich and comforting taste of our homemade Tomato Pasta Sauce, perfect for any pasta dish. This sauce embodies the essence of Mediterranean cuisine with its vibrant, fresh flavors. The combination of sautéed vegetables and aromatic herbs brings depth and warmth to every bite. Whether you're making spaghetti, lasagna, or using it as a base for pizza, this versatile sauce transforms your meals into culinary delights. Embrace the tradition and freshness in each spoonful, making your pasta dishes truly memorable.

Want to see this recipe in action? Check out our Instagram.

Ingredients

tomatoes

35 oz

red bell pepper

1/2

onion

1, medium-sized

garlic cloves

2

olive oil

3 tbsp

salt

to taste

pepper

to taste

oregano

handful

thyme

handful

fresh basil

handful
Instructions

1. Preheat oven to 390 degrees Fahrenheit.

2. Slice tomatoes in half and place cut side down onto a baking sheet. Add bell pepper, onion, garlic, olive oil, salt, pepper, oregano, thyme.

3. Bake for 30-45 minutes or until the tomatoes are tender and browned.

4. Add veggies to your Beast and blend with fresh basil leaves.

5. Cook the pasta according to the packet instructions, add sauce and parmesan cheese, and enjoy!