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"Ok, so it’s called the Beast, but this is actually the most elegant blender you’ll ever use."
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Beast Mini Blender Plus
5 colors to choose from:
Our Beast Mini blender, with tons of accessories for all your single-serving blender needs.
Beast Blender Tonal
3 colors to choose from:
1000W blender with matching 22oz. stainless bottle and new straw system.
Marshawn Lynch Beastmode Blender
Upgraded 1200-watt motor, special edition color, and a new double-walled stainless steel hydration bottle.
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"... the dual cap makes an easy transition between hike hydration and broth storage."
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Dual Cap Stainless Steel Bottle
3 New Colors
Our 22oz Stainless Steel Bottle, featuring our original Carry Cap and new leak-proof straw system
Dual Cap Glass Hydration Bottle
3 New Colors
Our 25oz Glass Bottle, featuring our original Carry Cap and new leak-proof straw system
Stainless Steel Bottle
Color & Chrome Available
22oz Stainless Steel Hydration Bottle with original Beast Carry Cap
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Accessories
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Beast Blender Blade
Blending Vessel + Storage Lid mobile
Blending Vessel + Storage Lid
Vessel Spatula black, grey, white mobile
Vessel Spatula
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Ashley Breann
Ingredients:
frozen mango
1 cup
frozen pineapple
1 cup
pitaya foods coconut smoothie pack
1
tequila
3 oz
coconut milk
1/4 cup
lime
1, juiced
blue spirulina
1/2 tsp
agave
1/2 oz
tajin
to taste
coconut flakes
to taste
honey
to taste
Instructions:

1. Add all ingredients to your Beast and blend until smooth.

Print:

Blue Pineapple Mango Margarita

Mango • Tequila • Pineapple

Prep Time: 3 Minutes
Difficulty: Easy
Ingredients: 11
Ashley Breann

Get ready to elevate your summer sipping game with the Blue Pineapple Mango Margarita. This vibrant cocktail combines the tropical sweetness of mango and pineapple with the creamy touch of coconut milk. The addition of spirulina gives it a stunning blue hue, making it a visual treat as well as a delicious one. Perfectly balanced with a splash of lime and a hint of agave, this margarita is your ultimate go-to for a refreshing escape. The tajin and coconut flake rim adds an extra layer of flavor, giving each sip a delightful kick. Enjoy this tropical paradise in a glass and toast to sunny days ahead!

Want to see this recipe in action? Check out our Instagram.

Description

Get ready to elevate your summer sipping game with the Blue Pineapple Mango Margarita. This vibrant cocktail combines the tropical sweetness of mango and pineapple with the creamy touch of coconut milk. The addition of spirulina gives it a stunning blue hue, making it a visual treat as well as a delicious one. Perfectly balanced with a splash of lime and a hint of agave, this margarita is your ultimate go-to for a refreshing escape. The tajin and coconut flake rim adds an extra layer of flavor, giving each sip a delightful kick. Enjoy this tropical paradise in a glass and toast to sunny days ahead!

Want to see this recipe in action? Check out our Instagram.

Ingredients

frozen mango

1 cup

frozen pineapple

1 cup

pitaya foods coconut smoothie pack

1

tequila

3 oz

coconut milk

1/4 cup

lime

1, juiced

blue spirulina

1/2 tsp

agave

1/2 oz

tajin

to taste

coconut flakes

to taste

honey

to taste
Instructions

1. Add all ingredients to your Beast and blend until smooth.

Parts & accessories used
Beast Blender Tonal
Beast Blender Tonal
$195.00
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