Think of this as a cozy, winter-themed twist on classic banana pudding: creamy, cloud-soft, and naturally sweet. Blended bananas create a silky base, the yogurt adds a gentle tang, and a splash of milk keeps everything light. Topped with whipped cream and a dusting of “snow” (sprinkles or coconut flakes), these pudding cups taste like a chilled holiday treat that still leans wholesome. Perfect for festive gatherings, kid-friendly desserts, or a simple winter weeknight sweet.
Snowflake Banana Pudding Cups

Ingredients
- 2 (ripe)
- 1/2 cup
- 1/4 cup
- 1 tsp
- 2 tbsp
- to taste
- banana
- vanilla yogurt
- milk
- vanilla extract
- whipped cream
- sprinkles or coconut flakes
Preparation
Nutrition Facts
For 1 Serving.
- Calories
- Protein
- Fat
- Carbs
- Fiber
- Sugars
- 225
- 4g
- 5g
- 45g
- 3g
- 33g
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