Dive into a world of blissful indulgence with our No-Bake Snicker Bars, where each bite is a symphony of flavors and textures. Crafted with wholesome ingredients and a touch of creativity, these bars offer a healthier alternative to traditional sweet treats without compromising on taste. Say goodbye to artificial additives and preservatives, and hello to pure, guilt-free indulgence.
Whether you're craving a midday snack or a post-dinner treat, our No-Bake Snicker Bars are the perfect choice. So go ahead, treat yourself to a little slice of heaven and indulge in the ultimate snack experience.
Want to see this recipe in action? Check out our Instagram.
Description
Dive into a world of blissful indulgence with our No-Bake Snicker Bars, where each bite is a symphony of flavors and textures. Crafted with wholesome ingredients and a touch of creativity, these bars offer a healthier alternative to traditional sweet treats without compromising on taste. Say goodbye to artificial additives and preservatives, and hello to pure, guilt-free indulgence.
Whether you're craving a midday snack or a post-dinner treat, our No-Bake Snicker Bars are the perfect choice. So go ahead, treat yourself to a little slice of heaven and indulge in the ultimate snack experience.
Want to see this recipe in action? Check out our Instagram.
Ingredients
quick oats
1 1/2 cups
maple syrup or honey
1/3 cup
creamy peanut butter
1/3 cup + 2 tbsp
M&Ms
1/4 cup
medjool dates
1 cup, pitted
cool whip
1 tub
melted chocolate
to taste
Instructions
1. Mix the quick oats, maple syrup, 1/3 cup peanut butter, and M&Ms until well combined.
2. Press into a 9x9" baking pan lined with parchment paper for easy pull out.
3. Stir together the remaining 2 tbsp peanut butter and cool whip.
4. Evenly spread the cool whip over the oatmeal layer. Place in the freezer.
5. Boil the pitted dates in water for 10 minutes. Drain, then blend until smooth.
6. Add an even layer of the date caramel over the cool whip layer. Freeze until solid, 1-2 hours.
7. When frozen solid, slice into 12-16 bars. Top with crushed peanuts and drizzle with melted chocolate.
8. Place back in the freezer for 10 minutes before enjoying.
9. Keep stored in the freezer and enjoy as you'd like.
