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Bruschetta

Tomato • Olive Oil • Basil
Bruschetta
By: Beast Health

To us, the ideal dish is fresh, complex flavors with little effort and a big payoff. This blended bruschetta is exactly that: bright tomatoes, fragrant basil, a hit of balsamic, all pulsed together and piled onto perfectly toasted bread in minutes. More pulsing, less chopping, happy eating.



Prep Time: 10 min
Difficulty: Beginner
Ingredients: 8
Recipe Serving Size: 10

Ingredients

  • 2 lbs
  • 1/2 cup
  • 3 tbsp
  • 1 tbsp
  • 1 tsp
  • 1/4 tsp
  • 1
  • optional
  • tomatoes
  • fresh basil
  • olive oil
  • minced garlic
  • sea salt
  • black pepper
  • loaf bread
  • fresh mozzarella

Preparation

  1. Preheat oven to 400°F. Add basil and tomatoes to your Beast and pulse until roughly chopped.
  2. Transfer to a bowl and combine with 2 tbsp olive oil, balsamic vinegar, and minced garlic. Season with salt and pepper. Chill for at least 1 hour.
  3. Slice bread, brush with remaining tbsp olive oil, and bake for about 8 minutes until toasted but still soft in the center.
  4. Top with bruschetta and serve.

Nutrition Facts

For 1 Serving.

  • Calories
  • Protein
  • Fiber
  • Sugar
  • Fats
  • Carbs
  • 174
  • 5g
  • 2g
  • 2g
  • 3g
  • 29g

Compact
B85MH-BE-US | Sand

Beast® Mighty 850 Plus

Regular price $149
Sale price $149 Regular price
Compact

Compatibility:

Compact
B85MH-BE-US | Sand

Beast® Mighty 850 Plus

Regular price $149
Sale price $149 Regular price
Compact

Compatibility:

Bruschetta

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