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Chocolate Strawberry Popsicles

Strawberry • Coconut Milk • Chocolate
Chocolate Strawberry Popsicles
By:

Fresh strawberries blended with creamy coconut milk, frozen solid, then dipped in chocolate. Three ingredients and a freezer are all you need. Perfect when strawberries are in season, or a great way to use up a bag you froze at peak.

Prep Time: 10
Difficulty: Skilled
Ingredients: 6
Recipe Serving Size: 8

Ingredients

  • 2 cups
  • 1 can
  • to taste
  • 1 cup
  • 2 tbsp
  • to top
  • strawberries
  • full-fat coconut milk
  • sweetener of choice
  • chocolate chips
  • coconut oil
  • freeze-dried strawberries

Preparation

  1. Add strawberries, coconut milk, and sweetener to your Beast Blender. Blend until completely smooth.
  2. Pour into popsicle molds and freeze for at least 4 hours, or overnight.
  3. When ready to dip, melt chocolate chips and coconut oil together until smooth.
  4. Remove popsicles from molds, dip in chocolate, and top with freeze-dried strawberries if using. Set on parchment and serve immediately.

Nutrition Facts

For 1 Serving.

  • Calories
  • Protein
  • Fiber
  • Sugar
  • Fats
  • Carbs
  • 255
  • 2g
  • 2g
  • 13g
  • 20g
  • 19g

Full-Sized
B12MH-SG-US | Sage

Beast® Mega 1200 Plus

Regular price $219
Sale price $219 Regular price
Full-Sized

Compatibility:

Full-Sized
B12MH-SG-US | Sage

Beast® Mega 1200 Plus

Regular price $219
Sale price $219 Regular price
Full-Sized

Compatibility:

Chocolate Strawberry Popsicles

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