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Butternut Squash Pasta Sauce

Name: Butternut Squash Pasta Sauce
Prep time: 30 min
Yield: 1 serving
Ingredients: 1 cup (unflavored) plant milk; 2 tbsp olive oil; 1 tbsp balsamic vinegar; 1/2 butternut squash; 1/2 (roughly chopped) yellow onion; 4 garlic cloves; 1/2 tsp salt; 1/4 tsp pepper; 1/2 cup raw cashews; 5 fresh sage leaves; 2 tsp fresh thyme; 12 oz rigatoni; to taste parmesan cheese (opt. vegan)

Butternut Squash • Cashews • Onion

Enhance your pasta dishes with our Butternut Squash Pasta Sauce, a creamy and nutritious alternative to traditional sauces. This sauce combines the rich, comforting flavors of butternut squash and cashews with aromatic herbs, creating a delightful balance of taste and health benefits. Perfect for those seeking a nourishing meal, it’s packed with vitamins and minerals that support overall well-being. The natural sweetness of butternut squash paired with the creaminess of cashews makes this sauce irresistibly smooth and satisfying. Ideal for drizzling over rigatoni or any pasta of your choice, it’s a wholesome way to enjoy a hearty, flavorful meal while nourishing your body. Enjoy the comforting taste of this sauce, knowing it's as good for your health as it is for your palate.

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Prep Time: 30

Difficulty: Skilled

Ingredients: 13

Recipe Serving Size: 6

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Ingredients

1 cup (unflavored)
2 tbsp
1 tbsp
1/2
1/2 (roughly chopped)
4
1/2 tsp
1/4 tsp
1/2 cup
5
2 tsp
12 oz
to taste

plant milk
olive oil
balsamic vinegar
butternut squash
yellow onion
garlic cloves
salt
pepper
raw cashews
fresh sage leaves
fresh thyme
rigatoni
parmesan cheese (opt. vegan)

Preparation

Start by roasting your veggies and garlic.
Let them cool, then add to you Beast with cashews, milk, and balsamic vinegar and blend until smooth.
Transfer sauce to pan with sage and combine with your cooked pasta
Grate parmesan cheese overtop and enjoy!